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Halal Certified

Halal Instant Ramen

Four different flavors Shio, Shoyu, Miso, Spicy taste.

The product is made in a food factory in Japan, using only the wheat grown in Hokkaido, Japan.

These products are Halal certified and made in Japan, also made of wheat grown in Japan.

Using Mongolian brine water, non-fried, health-friendly noodle with traditional Japanese flavor soup. Halal certified, safe and health-friendly.
Worried about metabolic syndrome and avoiding ramen noodles? Here is an instant ramen product friendly to your body.

Halal Certified
Product name

Halal Instant Ramen

Volume of contents

89g

Ingredients

●Halal shio Ramen Noodle ( salt taste noodle) Noodle: wheat, starch, sea salt,natural brine water Powderd soup: sea salt, onion powder, sugar, dried green onion, spices, powder garlic, sesame oil, powder scallop, seasoning (silicon dioxide, plant amino acids)

●Halal shoyu Ramen Noodle
(Halal Soy sauce taste noodle) Noodle: wheat, starch, sea salt, natural brine water Powderd soup: soy sauce powder, sea salt, sugar, onion powder, dried green onion, spices, dried glucose, sea weed, sesame oil, seasoning (plant amino acids), caramel color,

●Halal Miso Ramen Noodle
( Soybean paste taste noodle) Noodle: wheat, starch, sea salt, natural brine water Powderd soup: white & red soybean past powder, sea salt, starch, spices, seasoning (plant amino acids), caramel color,

●Halal Karami Ramen Noodle
(Halal Hot soup noodle) Noodle: wheat, starch, sea salt, natural brine water Powderd soup: sea salt, sugar, powdered soy saucw, Kimuchi powder, pepper powder, green onion powder, sea weed powder,clum powdered clum seasoning (plant amino acids), caramel color, silicon dioxide

Shelf Life

12 months

Storage

Avoid direct from sunlight, keep in  a cool and dry place

Halal Ramen
 
Halal Ramen
 
Halal Ramen
 
Halal Ramen